Cheddar Cheese Ball Recipe
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I made this Cheddar Cheese Ball recently for a Super Bowl party and was it a hit. My husband literally could not stop eating it. In fact there was about half leftover of the Cheddar Cheese Ball and he ate it all in one sitting the next night. And then he of course complained of a stomach ache. Hah! Not surprised. This is morphed from a recipe I found on Yahoo! Voices.
It really is super simple to make. Let me show you how.
If you need more visuals for recipes, just CLICK HERE for step by step instructions with pictures in my recipe blog post.
Enjoy the comfort of food!
Recipe URL: https://recipesingoodtaste.com/?recipe=recipe-cheddar-cheese-ballCheddar Cheese Ball
Serves
12
Prep time
8 minutes
Allergy
Milk Allergy (Dairy), Tree Nuts Allergy
Dietary
Gluten Free, Vegetarian
Meal type
Appetizer, Snack
Misc
Child Friendly, Pre-preparable, Serve Cold
Occasion
Casual Party
Website
Yahoo! Voices
Ingredients
Note
Directions
Step 1
Combine the cream cheese & shredded cheddar in a large bowl. Add in the dried onion, dried garlic, Worcestershire sauce and dried parsley. Thoroughly combine.
Step 2
Form the mixture into a ball and then roll in the chopped pecans.
Step 3
Wrap the cheese ball in plastic wrap and refrigerate overnight.
Step 4
Serve on a platter with a variety if crackers.
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